Meat The Chip
Introducing a revolutionary keto, gluten-free versatile way to snack.
Let me count the ways…
We start with thinly-sliced salami. Cooked in perfectly heated oil. We package them in state-of-the-art packaging to preserve the taste and texture.
Perfect for eating right out of the bag. Or on a salad. Or as the centerpiece of a charcuterie board. Or with Cheeses, Jams, Mustards, and other delicious dipping sauces. With so many ways to enjoy Salami Chips, it's no wonder they call them a
mouthful of moxy
